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Hotel Loutraki Palace
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Road connections
Greece 's road network covers 117,000 kilometres in total (mainland and islands) and can be divided into the following categories:
The capitals of most prefectures are connected to each other by a dense network of bus services . The intercity coach service (KTEL) operates vehicles that meet all modern technical specifications for the safe and pleasant transport of passengers. For more detailed information on bus connections, itineraries and fares, as well as on the exact departure and arrival points tel. +30-210-5124910/1
- Motorways
- National roads and highways
- Main road network (road connections between prefectures)
- Asphalted roads
- Main dirt roads (connecting communities)
- Other dirt roads (forest roads, rough roads, secondary connections)
- Athens- Thessaloniki (E 75 )
- Athens- Corinth (E 94 )
- Corinth- Patras (E 65 )
- Corinth-Tripoli- Kalamata (E 65 )
- Patras-Pyrgos-Oly mpia (E 55 )
- Thessaloniki-Kavala- Alexandroupoli (E 90 )
- Igoumenitsa-Alexandroupoli (Egnatia Odos Motorway)
- Chania-Agios Nikolaos ( Crete E 75)
The capitals of most prefectures are connected to each other by a dense network of bus services . The intercity coach service (KTEL) operates vehicles that meet all modern technical specifications for the safe and pleasant transport of passengers. For more detailed information on bus connections, itineraries and fares, as well as on the exact departure and arrival points tel. +30-210-5124910/1
Transportation
During the past few decadew the transportation network of the country was modernised and impressively upgraded and, as a result, Greece today has an integrated transportation structure allowing for fast and safe travelling all over the country. Moreover, new projects are continuously being programmed, so that the infrastructures of the transportation grid of the country become more and more reliable.
The operation of the Rio-Andirrio Bridge (connecting the western Peloponnese with western Central Greece), the longest cable-stayed suspension bridge in Europe, is of great importance for the improvement of road transportation in Greece. Parts of the closed motorway of “Egnatia Odos” in Northern Greece (total length 680 km) are still under construction, while interventions for the development of PATHE - the central road axis connecting the cities of Patras, Athens, and Thessalonica - are extremely important. Moreover, in the field of sea transport, works are progressing in order to improve the existing infrastructure in many ports of the country, and especially those of Piraeus and Rafina, the two basic ports for the connection of the Greek mainland with the islands of the Aegean and with Crete. The airports of the country were radically modernised, and so was the railroad network, where existing lines were upgraded, new ones created and highly modern and fast-rolling stock was introduced.
Furthermore, with the opportunity of the Athens Olympic Games 2004, a series of big transportation projects was planned and implemented in the prefecture of Attica. The construction of the Attiki Odos motorway radically changed the transportation map of the area. In the city of Athens, the public means of transportation were upgraded and quality of life was improved thanks to the construction and operation of the metropolitan railroad (metro), the suburban railroad and the tram. The existing mass means of transportation were considerably upgraded with the renewal of the bus and trolley-bus fleets and the overhauling of the Athens–Piraeus electric railroad stations. The connection of the electric railroad with the metropolitan and suburban network, as well as with the national railroad network created a functional transportation grid. Finally, the construction and operation of the new modern Athens “Eleftherios Venizelos” airport, in Spata, Attica, was an important milestone in the improvement of air travel in the country.
The operation of the Rio-Andirrio Bridge (connecting the western Peloponnese with western Central Greece), the longest cable-stayed suspension bridge in Europe, is of great importance for the improvement of road transportation in Greece. Parts of the closed motorway of “Egnatia Odos” in Northern Greece (total length 680 km) are still under construction, while interventions for the development of PATHE - the central road axis connecting the cities of Patras, Athens, and Thessalonica - are extremely important. Moreover, in the field of sea transport, works are progressing in order to improve the existing infrastructure in many ports of the country, and especially those of Piraeus and Rafina, the two basic ports for the connection of the Greek mainland with the islands of the Aegean and with Crete. The airports of the country were radically modernised, and so was the railroad network, where existing lines were upgraded, new ones created and highly modern and fast-rolling stock was introduced.
Furthermore, with the opportunity of the Athens Olympic Games 2004, a series of big transportation projects was planned and implemented in the prefecture of Attica. The construction of the Attiki Odos motorway radically changed the transportation map of the area. In the city of Athens, the public means of transportation were upgraded and quality of life was improved thanks to the construction and operation of the metropolitan railroad (metro), the suburban railroad and the tram. The existing mass means of transportation were considerably upgraded with the renewal of the bus and trolley-bus fleets and the overhauling of the Athens–Piraeus electric railroad stations. The connection of the electric railroad with the metropolitan and suburban network, as well as with the national railroad network created a functional transportation grid. Finally, the construction and operation of the new modern Athens “Eleftherios Venizelos” airport, in Spata, Attica, was an important milestone in the improvement of air travel in the country.
Museums
A great number of museums operate throughout the country. More than 207 of them are state-run or supervised by the Ministry of Culture and 107 are privately owned. Visitors are afforded the opportunity to admire unique artifacts and scientific achievements produced on Greek territory more than 6.000 years ago. On the whole, Greek museums and art collections are categorised as follows:
- Archaeological Museums and Collections
- Byzantine Museums and Collections
- Historical and Folk Art Museums
- Greek Art Museums (Ancient, Byzantine, Modern Art)
- Asian Art Museums
- Visual Arts Museums and Picture Galleries
- Theatre Museums
- Cinema and Photography Museums
- Music Museums
- Naval Museums
- Natural History Museums
- Science and Technology Museums
Opening Hours
Most state-run museums are open on all weekdays except Monday. Museums are closed on the following public holidays: January 1st, Good Friday, Easter Day, May 1st, Christmas (December 25 & 26). As regards other public holidays, check with the information centre of the museum you wish to visit to verify opening hours and days.
Photography and video recording
In general, photography and video recording are allowed provided that tripods and flash are not used. Yet, it is advisable to contact the museum in advance to check whether you need to pay an extra fee or get special permission for the use of a camera or video camera.
Contact Information
Τo view the complete list of Greek museums, as well as information on exhibits, ticketing (ticket prices), opening hours and contact information for each museum, click the following items:
Alphabetical list of state museums
Alphabetical list of non-state museums
Conventions
Greece is the ideal place for conventions, business conferences and meetings. It combines excellent conference facilities with unique museums, archaeological sites, shopping and nightlife. At present there are 13 conference centres outside hotels, with a total capacity of 12,000 persons. Over a hundred hotels at several Greek destinations offer a full range of conference facilities.
Agrotourism
Agrotourism is a mild form of sustainable tourist development and multi-activity in rural areas through which the visitor has the opportunity to get acquainted with agricultural areas, agricultural occupations, local products, traditional cuisine and the daily life of the people, as well as the cultural elements and the authentic features of the area, while showing respect for the environment and tradition. Moreover, this activity brings visitors closer to nature and rural activities in which they can participate, be entertained and feel the pleasure of touring, learning and discovering.
At the same time, it mobilises the productive, cultural and developmental forces of an area, contributing in this way to the sustainable environmental, economic and social development of the rural area.There are many businesses all over the country which offer you the opportunity to enjoy the unique advantages of the Greek countryside through special programmes of agrotourism. These businesses are listed in the following categories:
-outlets/ exhibitions of agrotourist products;
-agrotourist catering and recreation centres;
-tourist offices organising or implementing programmes offering outdoor activities and tours of ecotourist and cultural interest;
-farms;
-businesses producing traditional products;
-popular art workshops
At the same time, it mobilises the productive, cultural and developmental forces of an area, contributing in this way to the sustainable environmental, economic and social development of the rural area.There are many businesses all over the country which offer you the opportunity to enjoy the unique advantages of the Greek countryside through special programmes of agrotourism. These businesses are listed in the following categories:
-outlets/ exhibitions of agrotourist products;
-agrotourist catering and recreation centres;
-tourist offices organising or implementing programmes offering outdoor activities and tours of ecotourist and cultural interest;
-farms;
-businesses producing traditional products;
-popular art workshops
Churches - Monasteries
The churches, places intended to meet the needs of Christian worship, are a characteristic and inextricable element of the Greek landscape. From the austere, aisleless country chapels to the imposing cross-in-square types, churches are built according to specific architectural forms which were gradually established since the first centuries of Christianity. Their decoration – whether painting, mosaic or other - always reflects the Orthodox doctrine, following specific style trends and established iconographic programmes.
Over the centuries, important architects, builders or painters have contributed to the construction and decoration of the Greek churches, many of which now are scheduled monuments.The oldest churches in Greece, the most important of which are found in Thessalonica, Nea Anchíalos, Nikópoli, Athens and Corinth, date from the early Byzantine period (4th – 6th centuries A.D.).
During this period, important ancient Greek temples, such as the Parthenon, the Erechtheion or the “Thission” in Athens, were transformed into churches, while many Christian churches were built near to or on the site of known idolatric centres (e.g. in Daphní, Elefsina, Delphi, Epidaurus, Delos). Churches were also built on sites connected with people or events which were important to the Christians, such as the burial sites of martyrs.During the Middle Byzantine period (7th century A.D. -1204), Greek churches acquired an intensely local character and were quite different from the corresponding monuments in Constantinople. The most important ones are found in Attica, Viotía, Argolida, Mani et al. Some of them are the main church of the monasteries they belong to and are called Catholicon. The churches of the Late Byzantine period (1204-1453) continued to follow traditional architectural models. Some of the most important churches built in that period are found in Arta, Véria, Kastoriá, Thessalonica and Mystrás.
The churches that were built during that time in areas under Frankish or Venetian occupation adopted many western elements – whether architectural or decorative.
The churches built in Greece during the Ottoman occupation are particularly austere, with the exception of the churches in areas under Venetian or generally western occupation (Crete, the Ionian Islands). After the War of Independence, the economic recession did not allow construction of grandiose churches. An exception is the Metropolis of Athens which was built in the middle of the 19th century with the intention of being the central church in the capital of the newly established Greek state. However, ecclesiastic architecture has flourished again since the end of the 19th century, in particular during the first decades of the 20th century.
Like the churches, monasteries are closely connected with the history and tradition of Greece. By “monastery” we mean the total number of buildings in which monks or, more generally, the members of a religious community live. Monasteries comprise a central church (called the Catholicon), chapels, the monks’ cells, guest houses, the dining room (the refectory), the kitchen, the library, etc.
The institution of monasticism first made its appearance in the 4th century A.D. with the anchorites (or hermits) in the desert of Egypt, and spread very quickly to other areas of the then Byzantine empire. It reached a peak around the 10th century A.D. and this led to the establishment of many monasteries.
The largest monastic community in Greece is located on Aghio Oros (Mount Athos), also known as the Garden of Panaghía (Virgin Mary). The first monks settled there during the 5th century A.D. However, the first monastic community was created in the 10th century when Ossios Athanassios the Athonites (from Mount Athos) founded the Monastery of Megisti Lavra (963) which has had a leading status among the other monasteries of Athos since then.
The particularity of Aghio Oros (Mount Athos) lies in the fact that it is an autonomous administrative region of the Greek State which politically falls under the jurisdiction of the Ministry of Foreign Affairs and spiritually under the Ecumenical Patriarchate in Constantinople. All twenty Athos monasteries lead a communal way of life; that is, they impose common mass, prayers, accommodation, meals and work on the monks. The monks elect the person in charge of each monastery, the Abbot, who retains the title for life. The monasteries of Aghio Oros (Mount Athos), where the principle of the ávaton (inaccessible) still applies to women, possess a large number of heirlooms (manuscripts, historic documents, chysobulls, portable icons, etc). Apart from all the above, the monasteries themselves constitute unique cultural monuments, not only for Orthodox Christianity and Greece, but for the entire world as well.
The second biggest and most important monastery complex in Greece is Metéora. The first hermits settled there during the 11th century. The oldest monasteries, though, date from the 14th century. Of the 24 original monasteries there are only six in use today, while the remaining ones are deserted; the monasteries of Metamórphosis (Transfiguration), Varlaám, Ag. Nikólaos Anapafsás and Aghía Triada (Holy Trinity) are for monks, while the monasteries of Roussano and Aghios Stéfanos are for nuns. The monasteries of Metéora have been characterised monuments of cultural heritage by UNESCO.Important monastic monuments are the Monastery of Daphní in Attica (11th century), Ossios Lucas in Fokida (11th century), Nea Moní (New Monastery) on the island of Chios (11th century), et al.
Over the centuries, important architects, builders or painters have contributed to the construction and decoration of the Greek churches, many of which now are scheduled monuments.The oldest churches in Greece, the most important of which are found in Thessalonica, Nea Anchíalos, Nikópoli, Athens and Corinth, date from the early Byzantine period (4th – 6th centuries A.D.).
During this period, important ancient Greek temples, such as the Parthenon, the Erechtheion or the “Thission” in Athens, were transformed into churches, while many Christian churches were built near to or on the site of known idolatric centres (e.g. in Daphní, Elefsina, Delphi, Epidaurus, Delos). Churches were also built on sites connected with people or events which were important to the Christians, such as the burial sites of martyrs.During the Middle Byzantine period (7th century A.D. -1204), Greek churches acquired an intensely local character and were quite different from the corresponding monuments in Constantinople. The most important ones are found in Attica, Viotía, Argolida, Mani et al. Some of them are the main church of the monasteries they belong to and are called Catholicon. The churches of the Late Byzantine period (1204-1453) continued to follow traditional architectural models. Some of the most important churches built in that period are found in Arta, Véria, Kastoriá, Thessalonica and Mystrás.
The churches that were built during that time in areas under Frankish or Venetian occupation adopted many western elements – whether architectural or decorative.
The churches built in Greece during the Ottoman occupation are particularly austere, with the exception of the churches in areas under Venetian or generally western occupation (Crete, the Ionian Islands). After the War of Independence, the economic recession did not allow construction of grandiose churches. An exception is the Metropolis of Athens which was built in the middle of the 19th century with the intention of being the central church in the capital of the newly established Greek state. However, ecclesiastic architecture has flourished again since the end of the 19th century, in particular during the first decades of the 20th century.
Like the churches, monasteries are closely connected with the history and tradition of Greece. By “monastery” we mean the total number of buildings in which monks or, more generally, the members of a religious community live. Monasteries comprise a central church (called the Catholicon), chapels, the monks’ cells, guest houses, the dining room (the refectory), the kitchen, the library, etc.
The institution of monasticism first made its appearance in the 4th century A.D. with the anchorites (or hermits) in the desert of Egypt, and spread very quickly to other areas of the then Byzantine empire. It reached a peak around the 10th century A.D. and this led to the establishment of many monasteries.
The largest monastic community in Greece is located on Aghio Oros (Mount Athos), also known as the Garden of Panaghía (Virgin Mary). The first monks settled there during the 5th century A.D. However, the first monastic community was created in the 10th century when Ossios Athanassios the Athonites (from Mount Athos) founded the Monastery of Megisti Lavra (963) which has had a leading status among the other monasteries of Athos since then.
The particularity of Aghio Oros (Mount Athos) lies in the fact that it is an autonomous administrative region of the Greek State which politically falls under the jurisdiction of the Ministry of Foreign Affairs and spiritually under the Ecumenical Patriarchate in Constantinople. All twenty Athos monasteries lead a communal way of life; that is, they impose common mass, prayers, accommodation, meals and work on the monks. The monks elect the person in charge of each monastery, the Abbot, who retains the title for life. The monasteries of Aghio Oros (Mount Athos), where the principle of the ávaton (inaccessible) still applies to women, possess a large number of heirlooms (manuscripts, historic documents, chysobulls, portable icons, etc). Apart from all the above, the monasteries themselves constitute unique cultural monuments, not only for Orthodox Christianity and Greece, but for the entire world as well.
The second biggest and most important monastery complex in Greece is Metéora. The first hermits settled there during the 11th century. The oldest monasteries, though, date from the 14th century. Of the 24 original monasteries there are only six in use today, while the remaining ones are deserted; the monasteries of Metamórphosis (Transfiguration), Varlaám, Ag. Nikólaos Anapafsás and Aghía Triada (Holy Trinity) are for monks, while the monasteries of Roussano and Aghios Stéfanos are for nuns. The monasteries of Metéora have been characterised monuments of cultural heritage by UNESCO.Important monastic monuments are the Monastery of Daphní in Attica (11th century), Ossios Lucas in Fokida (11th century), Nea Moní (New Monastery) on the island of Chios (11th century), et al.
Arts and Culture
Civilisation is the sum total of the material and cultural achievements of a group of people. Culture and arts are two concepts that are closely interwoven, as art is the characteristic expression of the culture of a given period. Arts such as architecture, sculpture, pottery, weaving, music, jewellery making, and painting have a long-standing tradition in Greece, where civilisations were already established in pre-historic times.
Little is known to date about the Palaeolithic period in Greece, but quite a lot about the subsequent Neolithic period (7th – 4th millennia B.C. approximately) and its civilisation, which is found mainly in areas such as Thessaly and Macedonia.Civilisations with impressive achievements developed during the Bronze Age (3,000 – 1150 B.C. approximately) in the Northeastern Aegean, the Cyclades (its trade-mark being the big-sized marble figurines), Crete and the Greek mainland. The civilisations which flourished during the 2nd millennium in the latter two areas, known as the Minoan and Mycenaean respectively, are considered the first two major civilisations of Greece. The architectural remnants (e.g. palaces), as well as the samples of pottery, stone carving (vessels, sealstones), metallurgy (vessels, weapons), jewellery making and painting (murals) are impressive and representative of these civilisations.
During historic times, the civilisations of the Geometric (9th – 8th centuries B.C.) and the Archaic periods (7th – 6th centuries B.C.) are considered forerunners of the culture of the classical period (5th – 4th centuries B.C.). The classical works of art, with their ideal proportions and beauty, expressed the philosophical ideals of their times and were the model of the European Renaissance of the 15th century A.D. During the subsequent Hellenistic (3rd – 1st centuries B.C.) and Roman times (1st century B.C. – 3rd century A.D.) Greek civilisation developed within the framework of big kingdoms and an empire, respectively. Again within the framework of an empire, Greek civilisation developed during the Byzantine period - early, middle and late - (4th -15th centuries A.D.), while in more recent times civilisation is marked by the Ottoman domination and the first steps of the new Hellenic state after the War of Independence of 1821.
A visit to archaeological sites, museums and monuments all over the country offers a vivid picture of the civilisations in Greece, their achievements in arts and technology from the pre-historic era to modern times.
Little is known to date about the Palaeolithic period in Greece, but quite a lot about the subsequent Neolithic period (7th – 4th millennia B.C. approximately) and its civilisation, which is found mainly in areas such as Thessaly and Macedonia.Civilisations with impressive achievements developed during the Bronze Age (3,000 – 1150 B.C. approximately) in the Northeastern Aegean, the Cyclades (its trade-mark being the big-sized marble figurines), Crete and the Greek mainland. The civilisations which flourished during the 2nd millennium in the latter two areas, known as the Minoan and Mycenaean respectively, are considered the first two major civilisations of Greece. The architectural remnants (e.g. palaces), as well as the samples of pottery, stone carving (vessels, sealstones), metallurgy (vessels, weapons), jewellery making and painting (murals) are impressive and representative of these civilisations.
During historic times, the civilisations of the Geometric (9th – 8th centuries B.C.) and the Archaic periods (7th – 6th centuries B.C.) are considered forerunners of the culture of the classical period (5th – 4th centuries B.C.). The classical works of art, with their ideal proportions and beauty, expressed the philosophical ideals of their times and were the model of the European Renaissance of the 15th century A.D. During the subsequent Hellenistic (3rd – 1st centuries B.C.) and Roman times (1st century B.C. – 3rd century A.D.) Greek civilisation developed within the framework of big kingdoms and an empire, respectively. Again within the framework of an empire, Greek civilisation developed during the Byzantine period - early, middle and late - (4th -15th centuries A.D.), while in more recent times civilisation is marked by the Ottoman domination and the first steps of the new Hellenic state after the War of Independence of 1821.
A visit to archaeological sites, museums and monuments all over the country offers a vivid picture of the civilisations in Greece, their achievements in arts and technology from the pre-historic era to modern times.
Water sports
Water ski
Water ski was “born” around 1900 from a group of young people who were having fun playing with the waters of a lake in the USA. The fashion spread quickly, and the stronger the boat engines became, the more the speed, the difficulty and the popularity of the sport grew. In Greece, the Vouliagmeni Nautical Club (in the region of Attica) was the first club to found a water ski division in 1957; in 1963 the Hellenic Water Ski Federation was founded with the aim of spreading the sport all over the country. Water ski is now one of the most popular modern water sports and no special training is needed when done by amateurs for fun. All over Greece there are private schools, which operate at organised beaches or at the facilities of big hotels.
For more information regarding water ski in Greece, you can contact:
Hellenic Water Ski Federation
50 Thrakis Str,
163 42 Ilioupoli – Athens
tel: 210 9944334, 9944014 - fax. 210 9940521
email: hwsf@ath.forthnet.gr
Sailing
Sailing is a sport irrevocably connected with the Greek people throughout the country’s long history and centuries of nautical tradition. Today, it is one of the most popular sports and thousands of Greeks practise it systematically (in competitions or as a simple sport) using all types of sailing boats.Information about the sport in Greece, the sailing associations per geographical region, the requirements and procedures to participate in special training programmes, is provided by the:
Hellenic Sailing Federation (EIO)
51 Posidonos Avenue,
183 44 Moschato - Athens
tel: 210 9404825 (8 lines) – fax: 210 9404829
Windsurfing
Windsurfing is an exciting sport for everybody, irrespective of age and sex. No special body strength is needed, at least in the beginning, the most important part being played by correct technique. Apart from being fun and an Olympic sport, windsurfing is a professional sport since 1985, as well as a demonstration and competition sport in indoor areas, where the necessary conditions are artificially created. As the weather conditions in Greece are ideal (mild climate, appropriate strength of the winds etc), the popularity of the sport has increased spectacularly and more and more Greek people practise it systematically. Indeed, in recent years European and World competitions (tournaments), some of which rank among the most important international events, are held in various parts of the country during the summer. At most of the country’s organised beaches you have the opportunity to windsurf or attend lessons given by specialised instructors. Indicatively, some of the places where one can do organised windsurfing are listed below:
-Attica: Anávyssos, Várkiza, Lavrio, Loutsa, Rafina, Schiniás (Marathonas) and Galazia Aktí (Marathonas) beaches
-the Cyclades: Paros island (Chrysí Aktí, Nea Chrysí Aktí, Tsoukalia, Santa Maria and Pounda beaches), Mykonos island (Fteliá and Kalafatis beaches), Naxos island (Aghios Georgios and Mikrí Vigla beaches), Ios island (Mylópotas beach), Santorini island, et al.
-the Dodecanese: Rhodes island (Trianda, Fanés, Prasonissi and Theologos beaches), Kárpathos island (the Devil’s bay), Kos island, et al.
-Patras (the Peloponnese): Drépano and Zacháro beaches -the Ionian Islands: Lefkada island (Vassilikí beach), Zákynthos island
-Crete-the Sporades islands: Skiathos
-Macedonia: Thessalonica prefecture (Aghia Triada and Nea Michaniona beaches and on Volvi lake), Chalkidikí (Sunny Beach).
For more information, contact The Greek Windsurfing Federation7 Philelinon Str. Athens,tel: 210 3230068
Diving Tourism
The particularly clean Greek seas and the huge wealth of the deep are a pole of attraction for those wishing to enjoy the magic of underwater exploration. Diving using only a mask is allowed everywhere, but scuba diving using compressed air tanks is forbidden in areas with underwater antiquities.Scores of diving schools operate in Greece under special license of the Greek Ministry of Mercantile Marine. All scuba divers are obliged to comply with and adhere to the regulations and restrictions of L. 5351/32 on antiquities. Underwater activities with diving equipment are allowed from sunrise to sunset. More specifically, interested parties should be aware that the following are prohibited:
-fishing with scuba diving equipment (spear fishing with the use of bottles);
-photographing, removing or transporting antiquities. In case you spot any antiquities, you must immediately report this to the nearest archaeological department of the Ministry of Culture (or the Ephorate of Underwater Antiquities), or port or police authorities; and
-use or possession (on board of a ship) of special equipment for spotting antiquities.
Water ski was “born” around 1900 from a group of young people who were having fun playing with the waters of a lake in the USA. The fashion spread quickly, and the stronger the boat engines became, the more the speed, the difficulty and the popularity of the sport grew. In Greece, the Vouliagmeni Nautical Club (in the region of Attica) was the first club to found a water ski division in 1957; in 1963 the Hellenic Water Ski Federation was founded with the aim of spreading the sport all over the country. Water ski is now one of the most popular modern water sports and no special training is needed when done by amateurs for fun. All over Greece there are private schools, which operate at organised beaches or at the facilities of big hotels.
For more information regarding water ski in Greece, you can contact:
Hellenic Water Ski Federation
50 Thrakis Str,
163 42 Ilioupoli – Athens
tel: 210 9944334, 9944014 - fax. 210 9940521
email: hwsf@ath.forthnet.gr
Sailing
Sailing is a sport irrevocably connected with the Greek people throughout the country’s long history and centuries of nautical tradition. Today, it is one of the most popular sports and thousands of Greeks practise it systematically (in competitions or as a simple sport) using all types of sailing boats.Information about the sport in Greece, the sailing associations per geographical region, the requirements and procedures to participate in special training programmes, is provided by the:
Hellenic Sailing Federation (EIO)
51 Posidonos Avenue,
183 44 Moschato - Athens
tel: 210 9404825 (8 lines) – fax: 210 9404829
Windsurfing
Windsurfing is an exciting sport for everybody, irrespective of age and sex. No special body strength is needed, at least in the beginning, the most important part being played by correct technique. Apart from being fun and an Olympic sport, windsurfing is a professional sport since 1985, as well as a demonstration and competition sport in indoor areas, where the necessary conditions are artificially created. As the weather conditions in Greece are ideal (mild climate, appropriate strength of the winds etc), the popularity of the sport has increased spectacularly and more and more Greek people practise it systematically. Indeed, in recent years European and World competitions (tournaments), some of which rank among the most important international events, are held in various parts of the country during the summer. At most of the country’s organised beaches you have the opportunity to windsurf or attend lessons given by specialised instructors. Indicatively, some of the places where one can do organised windsurfing are listed below:
-Attica: Anávyssos, Várkiza, Lavrio, Loutsa, Rafina, Schiniás (Marathonas) and Galazia Aktí (Marathonas) beaches
-the Cyclades: Paros island (Chrysí Aktí, Nea Chrysí Aktí, Tsoukalia, Santa Maria and Pounda beaches), Mykonos island (Fteliá and Kalafatis beaches), Naxos island (Aghios Georgios and Mikrí Vigla beaches), Ios island (Mylópotas beach), Santorini island, et al.
-the Dodecanese: Rhodes island (Trianda, Fanés, Prasonissi and Theologos beaches), Kárpathos island (the Devil’s bay), Kos island, et al.
-Patras (the Peloponnese): Drépano and Zacháro beaches -the Ionian Islands: Lefkada island (Vassilikí beach), Zákynthos island
-Crete-the Sporades islands: Skiathos
-Macedonia: Thessalonica prefecture (Aghia Triada and Nea Michaniona beaches and on Volvi lake), Chalkidikí (Sunny Beach).
For more information, contact The Greek Windsurfing Federation7 Philelinon Str. Athens,tel: 210 3230068
Diving Tourism
The particularly clean Greek seas and the huge wealth of the deep are a pole of attraction for those wishing to enjoy the magic of underwater exploration. Diving using only a mask is allowed everywhere, but scuba diving using compressed air tanks is forbidden in areas with underwater antiquities.Scores of diving schools operate in Greece under special license of the Greek Ministry of Mercantile Marine. All scuba divers are obliged to comply with and adhere to the regulations and restrictions of L. 5351/32 on antiquities. Underwater activities with diving equipment are allowed from sunrise to sunset. More specifically, interested parties should be aware that the following are prohibited:
-fishing with scuba diving equipment (spear fishing with the use of bottles);
-photographing, removing or transporting antiquities. In case you spot any antiquities, you must immediately report this to the nearest archaeological department of the Ministry of Culture (or the Ephorate of Underwater Antiquities), or port or police authorities; and
-use or possession (on board of a ship) of special equipment for spotting antiquities.
Traditional Greek cuisine
What distinguishes traditional Greek cuisine is a combination of the following factors: unique ingredients, the Greek philosophy regarding eating and sharing meals, as well as the country itself and the atmosphere in general.
The basic ingredients: Greek cuisine has four secrets: fresh ingredients of good quality, proper use of herbs and spices, the famous Greek olive oil and its basic simplicity. Greek olive oil deserves a special mention. Present in almost all Greek dishes, and in most of them in abundant quantities, it is of excellent quality and very good for health. Then there are the vegetables and herbs. Due to the mild Greek climate, greenhouse cultivation of vegetables is not widespread. Therefore, most vegetables are grown outdoors and are very tasty and full of aroma. You will be delighted with the taste of Greek tomatoes, lettuces, carrots, onions, parsley and garlic, not to mention the rich flavour and aroma of fresh fruit: grapes, apricots, peaches, cherries, melons, watermelons, to name but a few. The herbs collected by most Greeks on the mountains and in the countryside are renowned for their taste, scent and healing properties. When eating one of the many different Greek dishes, the aroma of oregano, thyme, spearmint or rosemary will inebriate you. Do not forget also to try the Greek cheeses and particularly feta. As lambs and goats in Greece are free-grazing and pastures are very rich in herbs, meats have a unique taste not to be found anywhere else in the world. Seafood from the Mediterranean Sea is far more tasty than that from the oceans. In the Aegean and the Ionian Seas, the waters are crystal clear and abound with fish. Charbroiled fresh fish is considered a treat.
The Greek philosophy: The time of day when the Greeks gather around a table to enjoy a meal, or some appetizers (mezedes) with ouzo, is a time held in reverence by all the inhabitants of this country. For the Greeks, sharing a meal with friends, either at home, at a restaurant or a taverna, is a deeply rooted social affair. The Greek word symposium, a word as ancient as the country itself, if translated literally, means drinking with company. The atmosphere in typically Greek restaurants and tavernas is very relaxed, informal and unpretentious. Food preparation, on the other hand, has its own sacred rules. Good amateur cooks are held in great esteem in their social circles. A good housewife, in Greece, means a good cook. And a good cook can spend days preparing a meal for his or her friends.
The atmosphere: Try having a glass of ouzo or wine, accompanied by barbecued octopus or any other Greek dish, while sitting beneath the shadow of a tree, at a small tavern by the sea, on one of the Aegean islands. Then, when you go back home, try repeating that experience by preparing the same dish and serving the same drink. No matter where you decide to have it, you will soon discover that it does not taste the same. Do not try again. There is nothing wrong with the delicacy of your palate or your cooking skills. The Greek meal experience, namely the combination of what you eat and where you eat it, cannot be repeated, exported or duplicated. It is something you can only find, taste and enjoy in Greece, like the blue of the Aegean Sea.
The basic ingredients: Greek cuisine has four secrets: fresh ingredients of good quality, proper use of herbs and spices, the famous Greek olive oil and its basic simplicity. Greek olive oil deserves a special mention. Present in almost all Greek dishes, and in most of them in abundant quantities, it is of excellent quality and very good for health. Then there are the vegetables and herbs. Due to the mild Greek climate, greenhouse cultivation of vegetables is not widespread. Therefore, most vegetables are grown outdoors and are very tasty and full of aroma. You will be delighted with the taste of Greek tomatoes, lettuces, carrots, onions, parsley and garlic, not to mention the rich flavour and aroma of fresh fruit: grapes, apricots, peaches, cherries, melons, watermelons, to name but a few. The herbs collected by most Greeks on the mountains and in the countryside are renowned for their taste, scent and healing properties. When eating one of the many different Greek dishes, the aroma of oregano, thyme, spearmint or rosemary will inebriate you. Do not forget also to try the Greek cheeses and particularly feta. As lambs and goats in Greece are free-grazing and pastures are very rich in herbs, meats have a unique taste not to be found anywhere else in the world. Seafood from the Mediterranean Sea is far more tasty than that from the oceans. In the Aegean and the Ionian Seas, the waters are crystal clear and abound with fish. Charbroiled fresh fish is considered a treat.
The Greek philosophy: The time of day when the Greeks gather around a table to enjoy a meal, or some appetizers (mezedes) with ouzo, is a time held in reverence by all the inhabitants of this country. For the Greeks, sharing a meal with friends, either at home, at a restaurant or a taverna, is a deeply rooted social affair. The Greek word symposium, a word as ancient as the country itself, if translated literally, means drinking with company. The atmosphere in typically Greek restaurants and tavernas is very relaxed, informal and unpretentious. Food preparation, on the other hand, has its own sacred rules. Good amateur cooks are held in great esteem in their social circles. A good housewife, in Greece, means a good cook. And a good cook can spend days preparing a meal for his or her friends.
The atmosphere: Try having a glass of ouzo or wine, accompanied by barbecued octopus or any other Greek dish, while sitting beneath the shadow of a tree, at a small tavern by the sea, on one of the Aegean islands. Then, when you go back home, try repeating that experience by preparing the same dish and serving the same drink. No matter where you decide to have it, you will soon discover that it does not taste the same. Do not try again. There is nothing wrong with the delicacy of your palate or your cooking skills. The Greek meal experience, namely the combination of what you eat and where you eat it, cannot be repeated, exported or duplicated. It is something you can only find, taste and enjoy in Greece, like the blue of the Aegean Sea.
Traditional settlements and villages
Traditional settlements and villages and the historic centres of the cities are basic elements of Greek traditional architectural and cultural heritage and are certainly worthwhile visiting. There, ways of life, techniques, aesthetic preferences, artistic trends and social relations that developed throughout a turbulent historic evolution have left their traces everywhere.The wealth and diversity of Greek architectural heritage is evident in most of the 650 preservable traditional settlements/villages and the thousands of scheduled buildings, as well as in the ancient and Byzantine monuments which adorn the Greek countryside, both in coastal and mountainous areas, and the urban centres.
The conservation and promotion of the architectural heritage is a fundamental element of mild tourist development, offering alternative possibilities for all kinds of tourist activity. Many buildings of traditional architecture are now being used for different purposes and have various functions, such as tourist accommodation, museums, exhibitions, restaurants, public and municipal services, etc.
Furthermore, the historic centres of the cities are given new life thanks to the restoration of buildings, the creation of pedestrian zones and the landscaping of areas and are thus becoming attractive for citizens and visitors alike. Thus, in most major Greek cities areas are being upgraded that are of the utmost importance for the research on urban traditional architecture and the development of urban centres in the country throughout the centuries.
The conservation and promotion of the architectural heritage is a fundamental element of mild tourist development, offering alternative possibilities for all kinds of tourist activity. Many buildings of traditional architecture are now being used for different purposes and have various functions, such as tourist accommodation, museums, exhibitions, restaurants, public and municipal services, etc.
Furthermore, the historic centres of the cities are given new life thanks to the restoration of buildings, the creation of pedestrian zones and the landscaping of areas and are thus becoming attractive for citizens and visitors alike. Thus, in most major Greek cities areas are being upgraded that are of the utmost importance for the research on urban traditional architecture and the development of urban centres in the country throughout the centuries.
Archaeological sites
A dense grid of archaeological sites covers the entire surface of Greece. After the foundation of the new Hellenic state, increased interest was expressed for the promotion of our national heritage. Both the Greek Archaeological Service and foreign archaeological schools (French Archaeological School, German Archaeological Institute) started excavations as early as the second half of the 19th century. At that time of course interest was focused mainly on the sites of the classical period. Thus, expeditions of the foreign archaeological schools excavated important archaeological sites already known (for example, the French Archaeological School at Delphi and Delos, the German Archaeological Institute at Olympia). On the Greek side, pioneering work was done by Chr. Tsoundas, the Ephor of Antiquities, who uncovered many sites of pre-historic and early historic times during his excavations in Mycenae (palace, tholos and chamber tombs), on the Cyclades and in Thessaly (Neolithic citadels of Dimini and Sesklo).
Gradually, the interest of the archaeologists turned also to other periods of Greek civilisation and from the beginning of the 20th century excavations started at sites dating from pre-historic, early historic, Roman and Byzantine times. Despite the activity developed during the Interwar period, it was only after the end of World War II that excavations made essential progress and the first organised archaeological sites were set up after the appropriate maintenance and restoration works had been completed. The organised and systematic archaeological activity during the second half of the 20th century promoted the archaeological sites, which could now be visited by the public and cover the period from the Palaeolithic era to more recent times. The archaeological sites are supervised by the Ministry of Culture via the Ephorates of the Archaeological Service in each region. Opening hours vary, depending on whether it is winter or summer, and you need to purchase tickets in order to enter.
Gradually, the interest of the archaeologists turned also to other periods of Greek civilisation and from the beginning of the 20th century excavations started at sites dating from pre-historic, early historic, Roman and Byzantine times. Despite the activity developed during the Interwar period, it was only after the end of World War II that excavations made essential progress and the first organised archaeological sites were set up after the appropriate maintenance and restoration works had been completed. The organised and systematic archaeological activity during the second half of the 20th century promoted the archaeological sites, which could now be visited by the public and cover the period from the Palaeolithic era to more recent times. The archaeological sites are supervised by the Ministry of Culture via the Ephorates of the Archaeological Service in each region. Opening hours vary, depending on whether it is winter or summer, and you need to purchase tickets in order to enter.
Archaeological sites - Monuments
Greece is full of archaeological sites and monuments of distinctive prestige and charm, on which all known periods of its long-standing history have left their mark. Visitors have the opportunity to make a unique “journey” through the rare “mosaic” of historic and cultural memory which has left an indelible mark on every region of the country and effortlessly highlights the manifold manifestations of Greek culture to date.According to the UNESCO catalogue, the following archaeological sites and cultural areas in Greece have been characterised as Monuments of Cultural Heritage:
1. Monastery complex of Aghio Oros (Mount Athos)
2. The Acropolis of Athens
3. Vassae: The Temple of Epicurean Apollo
4. Vergina - Aegae
5. Delphi (archaeological site)
6. Delos (archaeological site)
7. Epidaurus (archaeological site)
8. Early Christian and Byzantine Thessalonica
9. Monastery complex of Meteora
10. Mystras (Medieval City)
11.The Monasteries of Daphni (Attica), Ossios Lucas (Central Greece) and Nea Moni (New Monastery) of Chios
12. The archaeological sites of Mycenae and Tiryns
13. Olympia (archaeological site)
14. Patmos: Monastery of Aghios Ioannis Theologos and the Cave of the Apocalypse
15. Medieval city of Rhodes
16. Samos: Pythagoreio and Heraion
17. Old Town of Corfu (Kerkyra)
1. Monastery complex of Aghio Oros (Mount Athos)
2. The Acropolis of Athens
3. Vassae: The Temple of Epicurean Apollo
4. Vergina - Aegae
5. Delphi (archaeological site)
6. Delos (archaeological site)
7. Epidaurus (archaeological site)
8. Early Christian and Byzantine Thessalonica
9. Monastery complex of Meteora
10. Mystras (Medieval City)
11.The Monasteries of Daphni (Attica), Ossios Lucas (Central Greece) and Nea Moni (New Monastery) of Chios
12. The archaeological sites of Mycenae and Tiryns
13. Olympia (archaeological site)
14. Patmos: Monastery of Aghios Ioannis Theologos and the Cave of the Apocalypse
15. Medieval city of Rhodes
16. Samos: Pythagoreio and Heraion
17. Old Town of Corfu (Kerkyra)
Greek gastronomy
The unique tastes of Greece guarantee that you are in for many culinary surprises during your stay in the country. Contrary to common belief, you will discover that Greek cuisine is not only moussaka, souvlaki and choriatiki salata, but has a wide variety of dishes that can meet the culinary demands of both meat-eaters and vegetarians in an extremely satisfying way. Things could not be different, anyway, in the country that gave birth to symposiums and the Epicurean philosophers. It was, in fact, Archestratos who, in 330 B.C., wrote the first cookbook in History, and reminded us that cuisine is a sign of civilisation.Greece has a culinary tradition of approximately 4,000 years. Nevertheless, like most national cuisines, Greek cuisine has both influenced others and embraced ideas from its eastern and western neighbours.
Greek Islands
The islands are Greece’s chief morphological trait and an integral part of the country’s civilisation and tradition. The Greek territory comprises 6,000 islands and islets scattered in the Aegean and Ionian Sea, a truly unique phenomenon on the European continent; of these islands only 227 are inhabited.
The Greek Archipelago takes up 7,500 km of the country’s total 16,000-km coastline, offering a highly diversified landscape: beaches stretching along many kilometers, sheltered bays and coves, golden stretches of sand with dunes, pebbly beaches, coastal caves with steep rocks and black sand typical of volcanic soil, coastal wetlands... Many Greek beaches have been awarded the blue flag under the programme Blue Flags of Europe. Apart from swimming, they lend themselves to scuba diving, snorkeling, water skiing, sailing and windsurfing. As they are the cradle of some of the most ancient and prosperous European civilisations (the Cycladic, Minoan civilisations, etc.), the islands boast unique archaeological sites, an outstanding architectural heritage and centuries-old, fascinating local traditions of a multifaceted cultural past. Moreover, 58.5% of the country’s lodging establishments and 62.6% of hotel beds are found on the islands (data for 2003). All the above, combined with the ideal climate, the safety of Greek waters and the short distances between ports and coasts, have rendered the Greek islands extremely popular among Greek and foreign visitors.
Most islands lie in the Aegean Sea and are divided in seven groups (from north to south):
The Northeastern Aegean Islands: Agios Efstratios, Thasos, Ikaria, Lesvos, Limnos, Inousses, Samos, Samothrace, Chios, Psara.
The Sporades: Alonissos, Skiathos, Skopelos, Skyros
Evia
The Argo-Saronic Islands: Angistri, Aegina, Poros, Salamina, Spetses, Hydra and the coastal area of Methana.
The Cyclades: A group of 56 islands, its most important ones being Amorgos, Anafi, Andros, Antiparos, Delos, Ios, Kea, Kimolos, Kythnos, Milos, Mykonos, Naxos, Paros, Santorini, Serifos, Sikinos, Sifnos, Syros, Tinos, Folegandros, as well as the “Minor Cyclades” comprising Donousa, Irakleia, Koufonisia and Schinoussa.
The Dodecanese: Astypalaia, Kalymnos, Karpathos, Kasos, Kastelorizo, Kos, Lipsi, Leros, Nisyros, Patmos, Rhodes, Symi, Tilos, Halki.
Crete
The Ionian Sea is home to one sole island group:
The Ionian Islands: Zakynthos, Ithaca, Corfu, Cephallonia, Lefkada, Paxi, Antipaxi, Ereikoussa, Mathraki, Meganissi, Othoni, Strofades.These islands, together with Kythira, which is however cut-off from the rest, opposite the southern Peloponnese (Lakonia), as well as neighbouring Antikythira, they constitute the Eptanissa.
The islands of Gavdos (situated south of Crete), Elafonissos (in the Gulf of Laconia) and Trizonis (in the Gulf of Corinth), although not forming part of any group, are of unparalleled natural beauty.
The Greek Archipelago takes up 7,500 km of the country’s total 16,000-km coastline, offering a highly diversified landscape: beaches stretching along many kilometers, sheltered bays and coves, golden stretches of sand with dunes, pebbly beaches, coastal caves with steep rocks and black sand typical of volcanic soil, coastal wetlands... Many Greek beaches have been awarded the blue flag under the programme Blue Flags of Europe. Apart from swimming, they lend themselves to scuba diving, snorkeling, water skiing, sailing and windsurfing. As they are the cradle of some of the most ancient and prosperous European civilisations (the Cycladic, Minoan civilisations, etc.), the islands boast unique archaeological sites, an outstanding architectural heritage and centuries-old, fascinating local traditions of a multifaceted cultural past. Moreover, 58.5% of the country’s lodging establishments and 62.6% of hotel beds are found on the islands (data for 2003). All the above, combined with the ideal climate, the safety of Greek waters and the short distances between ports and coasts, have rendered the Greek islands extremely popular among Greek and foreign visitors.
Most islands lie in the Aegean Sea and are divided in seven groups (from north to south):
The Northeastern Aegean Islands: Agios Efstratios, Thasos, Ikaria, Lesvos, Limnos, Inousses, Samos, Samothrace, Chios, Psara.
The Sporades: Alonissos, Skiathos, Skopelos, Skyros
Evia
The Argo-Saronic Islands: Angistri, Aegina, Poros, Salamina, Spetses, Hydra and the coastal area of Methana.
The Cyclades: A group of 56 islands, its most important ones being Amorgos, Anafi, Andros, Antiparos, Delos, Ios, Kea, Kimolos, Kythnos, Milos, Mykonos, Naxos, Paros, Santorini, Serifos, Sikinos, Sifnos, Syros, Tinos, Folegandros, as well as the “Minor Cyclades” comprising Donousa, Irakleia, Koufonisia and Schinoussa.
The Dodecanese: Astypalaia, Kalymnos, Karpathos, Kasos, Kastelorizo, Kos, Lipsi, Leros, Nisyros, Patmos, Rhodes, Symi, Tilos, Halki.
Crete
The Ionian Sea is home to one sole island group:
The Ionian Islands: Zakynthos, Ithaca, Corfu, Cephallonia, Lefkada, Paxi, Antipaxi, Ereikoussa, Mathraki, Meganissi, Othoni, Strofades.These islands, together with Kythira, which is however cut-off from the rest, opposite the southern Peloponnese (Lakonia), as well as neighbouring Antikythira, they constitute the Eptanissa.
The islands of Gavdos (situated south of Crete), Elafonissos (in the Gulf of Laconia) and Trizonis (in the Gulf of Corinth), although not forming part of any group, are of unparalleled natural beauty.
Greek coasts
The Greek coast has a total length of approximately 16,000 km. Half this length is found around the thousands of Greek islands. While the rest extends along the mainland. What characterises the famous Greek coasts is their unique diversity (beaches stretching over many kilometres, small bays and coves, sandy beaches with dunes, pebbly shores, coastal caves surrounded by steep rocks and with the characteristic dark sand of volcanic soils, coastal wetlands), and their clean and transparent waters that have made them renowned and extremely popular all over the world.In 2006, 404 beaches and 5 marinas in Greece were awarded the “Blue Flag” (See below), a figure that places the country in a top-ranking position among other European countries.The majority of the thousands of Greek coasts are freely accessible and you have the opportunity to discover and enjoy them without the presence of a large number of swimmers. There are also many organised beaches in the country with the necessary infrastructure providing high-quality services (umbrellas, reclining chairs, changing booths, cafes, bar-restaurants etc), where, apart from swimming, you can enjoy water sports (water ski, windsurfing, diving etc) as well as other means of having fun in the water, such as the parasailing for one or two persons, “rings” , “banana”, wakeboard, jet ski etc. All organised beaches also have lifeguard towers ensuring safe swimming in the area.
“Blue Flags of Europe”
Each year this programme presents an award to the coasts and marinas which meet strict criteria as regards the cleanness of the sea and the coast, good organisation and safety as well as the protection of the coastal environment in general. More specifically, the criteria for the award of the “Blue Flag” are the following:
1. Cleanness of the sea and the coast-Quality of swimming water verified by measurement of water samples;-Absence of industrial sewage discharge on the coast; -Treatment of urban sewage as required by the relevant EU directive; -Adequate number of litter bins which must be emptied at regular intervals; -Periodical cleaning of the beach from litter, cigarette stubs etc.
2. Organisation of the coast and safety of the visitors-Continuous information of the public regarding the quality of swimming water;-Immediate information if the water has become unsafe for swimmers; -Plans to deal with a pollution accident and to immediately inform the public; -Adequate number of sanitary facilities with controlled sewerage;-Trained lifeguards or direct access to telephone, lifesaving equipment and First Aid; -Safe passage to the coast and special care for people with disabilities; -No driving (vehicles and motorcycles) is allowed on the beach;-Free camping is forbidden; and -Pets have to be supervised on the beach.
3. Protection of nature and environmental education-Printed information and publicly displayed instructions regarding behaviour on the coast;-Activities actively promoting the protection of the natural coastal environment.
“Blue Flags of Europe”
Each year this programme presents an award to the coasts and marinas which meet strict criteria as regards the cleanness of the sea and the coast, good organisation and safety as well as the protection of the coastal environment in general. More specifically, the criteria for the award of the “Blue Flag” are the following:
1. Cleanness of the sea and the coast-Quality of swimming water verified by measurement of water samples;-Absence of industrial sewage discharge on the coast; -Treatment of urban sewage as required by the relevant EU directive; -Adequate number of litter bins which must be emptied at regular intervals; -Periodical cleaning of the beach from litter, cigarette stubs etc.
2. Organisation of the coast and safety of the visitors-Continuous information of the public regarding the quality of swimming water;-Immediate information if the water has become unsafe for swimmers; -Plans to deal with a pollution accident and to immediately inform the public; -Adequate number of sanitary facilities with controlled sewerage;-Trained lifeguards or direct access to telephone, lifesaving equipment and First Aid; -Safe passage to the coast and special care for people with disabilities; -No driving (vehicles and motorcycles) is allowed on the beach;-Free camping is forbidden; and -Pets have to be supervised on the beach.
3. Protection of nature and environmental education-Printed information and publicly displayed instructions regarding behaviour on the coast;-Activities actively promoting the protection of the natural coastal environment.
Greek nature - Ecotourism
Notwithstanding its limited surface area, Greece is endowed with a particularly rich and diversified natural environment as a result of a rare geomorphology, with many striking natural contrasts and areas of great ecological value. The country’s abundant natural gifts –thousands of indented coasts, imposing rocky massifs, caves, gorges, lakes, rivers, biotopes of spectacular beauty and unique natural habitats– coupled with the mild climate, place it among the ideal destinations for ecotourism and alternative forms of tourism.
When travelling in Greece, nature-loving tourists are offered the opportunity to: - to wander in aesthetic forests or explore national parks not merely in the mountainous regions of the mainland, but also on certain islands or in the proximity of rivers and lakes - to enjoy the wonderful natural monuments, gorges, caves and waterfalls. - to watch and admire rare bird species nesting or seeking refuge in coastal ecosystems and wetlands (rocky coasts, sandy beaches, sand dunes, river deltas, lakes, marshes, coastal plains, etc) - to study the highly diverse floral life of the Greek countryside- to visit the unique marine parks supported near the islands of Alonissos and Zakynthos, which provide shelter to two protected species, the Mediterranean monk seal (Monachus-Monachus) and the Mediterranean green loggerhead turtle (Caretta caretta) respectively. - to engage in extreme sports (canoe-kayak, rafting, monoraft, hydrospeed, canyoning, mountain biking, etc), activities which have seen a spectacular rise in popularity in recent years - to stay in agrotourist units which are being developed all over the country and afford visitors the opportunity to become familiar with vernacular architecture, cultural and gastronomic tradition, local products, farming activities and the daily life of local inhabitants.
Visitors of ecologically sensitive areas must observe all rules for the protection of the environment against pollution, the non-disturbance of natural habitats and the preservation of the various ecosystems’ equilibrium. Information on visiting protected areas and participating in special programs can be obtained from local information centres, local authorities, and specialised agencies.
(Source: www.eot.gr)
When travelling in Greece, nature-loving tourists are offered the opportunity to: - to wander in aesthetic forests or explore national parks not merely in the mountainous regions of the mainland, but also on certain islands or in the proximity of rivers and lakes - to enjoy the wonderful natural monuments, gorges, caves and waterfalls. - to watch and admire rare bird species nesting or seeking refuge in coastal ecosystems and wetlands (rocky coasts, sandy beaches, sand dunes, river deltas, lakes, marshes, coastal plains, etc) - to study the highly diverse floral life of the Greek countryside- to visit the unique marine parks supported near the islands of Alonissos and Zakynthos, which provide shelter to two protected species, the Mediterranean monk seal (Monachus-Monachus) and the Mediterranean green loggerhead turtle (Caretta caretta) respectively. - to engage in extreme sports (canoe-kayak, rafting, monoraft, hydrospeed, canyoning, mountain biking, etc), activities which have seen a spectacular rise in popularity in recent years - to stay in agrotourist units which are being developed all over the country and afford visitors the opportunity to become familiar with vernacular architecture, cultural and gastronomic tradition, local products, farming activities and the daily life of local inhabitants.
Visitors of ecologically sensitive areas must observe all rules for the protection of the environment against pollution, the non-disturbance of natural habitats and the preservation of the various ecosystems’ equilibrium. Information on visiting protected areas and participating in special programs can be obtained from local information centres, local authorities, and specialised agencies.
(Source: www.eot.gr)
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